No shortage of seaside views, Theodosia is wrapping up its first full season on September 28.Baxter MillerWhen Chef Vivian Howard was a kid, she was the one around the campfire with her head buried in the book Legends of the Outer Banks, that included coastal lore and mysteries from the region. Last spring, she brought some of that lore to life through Theodosia, a new restaurant at The Sanderling Resort in Duck, within the Outer Banks of North Carolina. It wraps up its first season on September 28, and as ...